Comforting Bacon Mac 'n' Cheese and Greens

Nutrition per serve

Ingredients

• 900g baked macaroni and cheese
• 1pcs diced bacon
• 300g mixed green vegetables
• 50g baby spinach leaves
• 25ml green goddess dressing

Method

1. Step 1 — Bake mac 'n' cheese
   Preheat the oven to 200C, fan-forced. Remove the film from the mac 'n' cheese. Put on an oven tray and bake for 15-20 mins until hot.
2. Step 2 — Make crisp bacon
   Meanwhile, line an oven tray with baking paper. Scatter the bacon over the lined tray and bake for 15 mins or until golden and slightly crisp.
3. Step 3 — Cook veggies
   When the mac 'n' cheese is almost ready, put the mixed vegetables in a microwave-safe bowl and season with salt and pepper. Heat in the microwave for 5 mins or until tender. Drain. Cool slightly.
4. Step 4 — Serve up
   Add the spinach and green goddess dressing to the vegetables and toss to coat. Scatter the crisp bacon over the mac 'n' cheese. Divide the mac 'n' cheese and veggies among bowls and enjoy!
5. Step 5 — ...
   That's it folks. You whipped that up in no time at all!
6. Step 6 — ...
   Our range of quick-assembly ingredients helps get dinner on the table quick smart. Now it's time to enjoy your meal.

Allergens

Milch, Gluten, Sulfit, Wheat