Spinach and Ricotta Ravioli

with Napolitana Sauce

⏱ 5-10 minutesVegetarianServes 2

Nutrition per serve

545 kcal

Calories

19.9 g

Protein

16.3 g

Fat

76.3 g

Carbs

5.8 g

Fiber

Step 1 — Keep it chilled
Pop your meal in the fridge and keep chilled at or below 5C.
Step 2 — Time to eat
When you're ready to eat, remove your meal from the fridge.
Step 3 — Microwave
Remove the cardboard sleeve from the tray. Peel back a corner of the plastic film to allow the steam to escape. For each meal, microwave on HIGH for 2 mins or until hot. Check your meal is heated through – if needed, continue to heat in 30-sec bursts until it is steaming hot.
Step 4 — It's hot
It's important to let the meal stand for 30 secs or so before peeling back the film. Take extra care when you do this – it will be very hot and steamy!
Step 5 — Tuck in
And you're done! Either eat your delicious meal directly from the tray or plate it up.
Step 6 — Heat, eat, enjoy!
Our range of flavour-packed ready meals takes the stress out of planning, shopping and prepping, so you can enjoy delicious, wholesome food in minutes. Even better, there's no messy washing up either. Enjoy!

Milk, Egg, Gluten, Wheat